Lavender Lemon Fizz Mocktail
A Lavender Lemon Fizz is a delightful, alcohol-free drink that brings a touch of elegance to any spring gathering or special celebration where lavender is the star. With its refreshing citrus notes, delicate floral aroma, and effervescent finish, this mocktail is a perfect balance of bright and soothing flavors. The calming essence of lavender pairs beautifully with the sweetness of honey (or simple syrup) and the tartness of fresh lemon juice, creating a drink that feels both indulgent and revitalizing.
Ideal for baby showers, garden brunches, or any occasion featuring soft purples and pastels, this mocktail’s subtle lavender hue adds a charming visual appeal. A frothy egg white (or aquafaba for a vegan option) gives it a smooth, airy texture, while sparkling water adds the perfect bubbly finish.
Not only is the Lavender Lemon Fizz visually stunning, but it also provides a sophisticated, aromatic experience that makes it stand out as a signature non-alcoholic option. Served in an elegant coupe or a tall Collins glass with a sprig of fresh lavender for garnish, this refreshing mocktail is sure to impress guests and make any springtime celebration feel extra special.
- 2 ounces Torani Puremade Lavender Syrup or Torani Lavender Syrup
- 2 ounces freshly squeezed lemon juice
- Sparkling Water
- San Pellegrino Limonata
- Dried Lavender, for garnish
- To make this French 75 mocktail recipe, start by adding ice, lemon juice, and Torani Puremade Lavender Syrup to a cocktail shaker. Cover and shake until the lemon lavender mocktail ingredients are well mixed and chilled.
- Strain the lemon and lavender mixture evenly between two coupe glasses or Champagne flutes.
- Top the lavender non alcoholic drinks with equal parts sparkling water and Limonata Soda and stir.